Books by Evans, Travers MoncureClick here for all books by Evans, Travers Moncure available for purchase on-line. Meat Book: A Consumer's Guide to Selecting, Buying, Cutting, Storing, Freezing, and Carving the Various Cuts by Evans, Travers Moncure listed for sale on Bibliophile Bookbase. Click here for full details and on-line purchase. Bibliophile Bookbase lists over 5 million books, maps and prints including atlases, collectables, antiquarian books, out of print books and rare books. Bibliophile Bookbase for antiquarian books, maps and prints. |