Bouterin, Antoine, and Schwartz, Joan: Cooking Provence: Four Generations Of Recipes And Traditions

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Bouterin, Antoine, and Schwartz, Joan : Cooking Provence: Four Generations Of Recipes And Traditions

Macmillan, New York, 1994

ISBN 002513955X

368pp. Color Photographs, Large 8vo, Fine in Fine DJ

1st Edition

Bouterin, Antoine, and Schwartz, Joan : Cooking Provence: Four Generations Of Recipes And Traditions is listed for sale on Bibliophile Bookbase by Chris Hartmann, Bookseller.

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