Buy this book on-line Moon, Rosemary, Editor : Classic Italian CuisineSmithmark Publishers, Inc., New York, 1995 ISBN 0831711248
FIRST PRINTING of the First Edition. A wonderful guide to the best of traditional Italian cuisine, both general and regional, covering all types of foods and all dining situations, presenting countless recipes arranged by food type. Hardcover with dust jacket, 252pp. A very nice copy, the jacket neatly encased in an acid-free Brodart plastic protector. Rare. Size: 8vo - over 7¾" - 9¾" tall. Book. Book Condition: Fine. Binding: Hardcover. Jacket: Fine Click here for full details of this book, to ask a question or to buy it on-line. Bibliophile Bookbase probably offers multiple copies of Moon, Rosemary, Editor : Classic Italian Cuisine. Click here to select from a complete list of available copies of this book. Bibliophile Bookbase lists over 5 million books, maps and prints including out of print books, used books, libri antichi, first editions and rare books. Bibliophile Bookbase for antiquarian books, maps and prints. |