Neil, Marion Harris: Cox's Manual of Gelatine Cookery

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Neil, Marion Harris : Cox's Manual of Gelatine Cookery

J. & G. Cox, Limited, Edinburgh, Scotland

Fifth American Edition, Revised. 64 pages; index; slick paper wrapper with illustration (4 3/4 x 7 inch). Some moisture stains along the edges. Collection of recipes that use gelatin in their creation. Also three additional fliers relating to recipes of gelatin creations. Other than the moisture stains a clean copy.. Book. Book Condition: Collectible-Good. Binding: Soft cover

5th or later Edition

Neil, Marion Harris : Cox's Manual of Gelatine Cookery is listed for sale on Bibliophile Bookbase by Barry Cassidy Rare Books.

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